Why Grass Fed? – Healthy Bison Meat | bisonguy.ca | British Columbia

Cell: (778) 204 6328
Email: order@bisonguy.ca

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We Grass Feed Because...

Done right, grazing requires next to no external inputs and fosters biodiversity.

Bison and Beef are designed by nature to eat grass not grain.

Grass fed meat is lower in total fat. Higher Beta-carotene level and lower saturated fats linked with heart disease.

Better ratio of Omega-6 to Omega-3 fat Ratios. Higher in conjugated linoleic and vaccenic acid than feedlot meat.

Grass fed meat is higher in Vitamin E and the B-Vitamins Thiamin and Riboflavin. Higher in the minerals Calcium, Magnesium & Potassium.

You are what you eat! Grass Fed meat is healthier for you, more flavourful and loaded full of nutrients.